Gastroback 42909 Smart Ice Cream Advanced Automatic Uživatelský manuál Strana 14

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1. ToengagetheKEEPCOOLfeature,presstheKEEPCOOLbutton.KEEPCOOLisfunction
is selected when the button surround is illuminated red.
2. OnceKEEPCOOLisengagedinthemanualmode,thecompressorandmotorwillon
and off incrementally to keep the consistency of the dessert if the ice cream maker detects
that your dessert has melted below the pre-determined consistency within the selected time
period.
Adding the ingredients and starting operations
a) Set the time that you desire by pressing the MANUAL buttons up or down .
b) Insert bowl and paddle into the chamber. Add ingredients.
c) PressSTART|PAUSEbuttonfortheicecreammakingprocesstostart.Thelightaroundthis
button will illuminate red to indicate that the button has been selected and the machine has
started the dessert making process.
d)Whenthedesiredtimehasbeenreached,thecompressorandmotorwillstopandREADY
will illuminate on the LCD display.
e)IftheSTART|PAUSEbuttonispressedduringthecyclethiswillpausethetime.Toresume
the process press the button again.
f) IfyouneedtoresetthetimerpressandholdtheSTART|PAUSEbuttonfor2secondsand
this will reset the timer.
g) The timer can be adjusted at any time.
LCD-display
The LCD screen will toggle between the count down timer and temperature.
VOLUME FUNCTION
The Smart Ice Cream Advanced Automatic features a beeper to indicate that your frozen
dessert is ready. Volume function is High, Low or Mute.
TEMP | UNITS
The Smart Ice Cream Advanced Automatic features a temperature and units function. Press
once to display the temperature and press again to change the units between Celsius and
Fahrenheit.
FACTORY DEFAULT Reset
Torestorethefactoryspecifieddefaultsettings,pressandholdtheKEEPCOOLbuttonfor5
seconds. This can only be done in the standby mode.
TIPS FOR BEST RESULTS
• Notetimetakentomakefrozendessertscanvarydependingontheambientroomtem-
perature, temperature of the ingredients and pre cooling the machine. Note the cooler the
ingredients the faster the ice cream process. As a general guideline it takes around 50
minutes to make ice cream.
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